I didn’t leave work until almost seven last night so when I got home I was ravenous! To give you some perspective, I usually eat dinner around 5:30 (maybe 6). This weekend I purchased some portabella mushroom caps because I’ve found I really like mushrooms and these looked like the next step on the fungus journey. They really do look
Today called for a beer! This beer is an interesting one. It’s a raspberry wheat beer and tastes like a funky raspberry soda. Very light and bubbly. But I’m not really a girly beer drinker so this isn’t going to top my charts. But it was good enough to distance myself from the work day. Unfortunately a beer on an
I wake up on Saturdays super excited to get out of bed to start my day. I look forward to my long runs all week (sick, right?) and Saturday mornings just can’t come soon enough. There is so much potential in the day and the weekend ahead and I can’t wait to take advantage of it. Fast forward 24 hours